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HeatTracker

Early fire detection through intelligent thermal analysis

Thermal imaging that reads the temperature of your critical areas continuously, and raises an alert on an abnormal rise — before there is any smoke.

Thermal image of a store aisle revealing an abnormal heat source at ceiling level
APSAD P5the highest certification level, held by our Anaveo Prevent monitoring centre
97 %of critical incidents handled in under 60 seconds
24/7detection, alarm verification and response
30 yearsof electronic security expertise
The risk

A fire is detected once there is smoke. By then it has already started

Conventional fire detection waits for smoke, heat at ceiling level or flame. All three are consequences. What precedes them is a temperature rising somewhere it should not — a motor, a battery, a pile of waste.

Between that rise and the first smoke there is a window. It is usually unmonitored, because nothing in a standard system is looking at temperature where the risk begins.

Thermal view of a warehouse compared with a standard camera view
How HeatTracker works

Thermal imaging watches the heat, not the smoke

HeatTracker uses thermal imaging to monitor the temperature of an area you define, and raises an alert when it rises abnormally — before combustion.

1

You define the area and the threshold

A charging bay, a waste storage area, a motor, an electrical cabinet: the zone and the temperature that should never be exceeded.

2

The rise is detected

The thermal camera reads the surface temperature continuously. An abnormal rise triggers an alert before smoke exists.

3

The right person is alerted

On site, at a remote monitoring centre or on a phone — with the thermal image, so the response is proportionate to what is actually happening.

Our signature

See, Perceive, Foresee — applied to fire risk

Owl, illustrating the « See » of the ANAVEO signature

See

Read the surface temperature of your critical areas in real time, continuously.

Elephant, illustrating the « Perceive » of the ANAVEO signature

Perceive

Reach the thermal footage recorded around each alert and understand what heated up, where, and how fast.

Squirrel, illustrating the « Foresee » of the ANAVEO signature

Foresee

Spot the equipment that runs hot before it fails, and move maintenance from the calendar to the evidence.

Do not confuse the two

HeatTracker is not ZoneTracker

The two Smart Apps look alike from the outside — a camera, an area, an alert. They answer two different risks, and picking the wrong one leaves the real exposure uncovered.

HeatTracker — before the fire

Detects an abnormal rise in temperature through thermal imaging, before flames appear. The risk is accidental: an overheating machine, a battery, waste storage.

ZoneTracker — before the intrusion

Detects a human presence entering an area you have defined. The risk is malicious: break-in, vandalism, an assault on staff.

Where it earns its place

The places that heat up before they burn

Battery and charging areas

Forklift charging bays concentrate energy in one place, often with no one watching them at night.

Waste and packaging storage

Compacted cardboard and plastic hold heat, and the first sign is rarely visible from a walkway.

Electrical cabinets

A connection that heats up is invisible behind a closed door, and audible only once it is too late.

Production machinery

Bearings and motors warn before they fail — provided something is reading the temperature.

Cold chain plant rooms

Where a fire risk and a production risk sit in the same room, the same reading serves both.

Unmanned sites at night

The hours with the fewest people are the hours with the longest undetected window.

Testimonials

They trust us

“We are very satisfied with all ANAVEO equipment, including video surveillance, intrusion detection and remote monitoring. The clarity and quality of the images are excellent, even at night. The sales and customer service teams are available and responsive.”

Jérémie ChristopheSecurity Manager, Leclerc (02)
97 %of critical incidents handled in under 60 seconds

“As a client for over 10 years, I am extremely satisfied with having equipped my 8 Intermarché stores and 7 bakeries with ANAVEO’s video surveillance solutions. Your remote monitoring tool is practical, and the quality of your customer service sets you apart.”

Sébastien Pillard, President of Intermarché (18)Sébastien PillardPresident, Intermarché (18)
15sites equipped with ANAVEO systems
Frequently asked questions

Your questions about HeatTracker

How is this different from a smoke detector?

A smoke detector reacts to a consequence. HeatTracker reads surface temperature and can raise an alert while there is still no smoke — it works upstream, alongside your fire detection.

How does it work alongside my fire safety system?

Your regulatory fire detection handles the declared fire. HeatTracker works upstream, on the specific areas where heat builds up before combustion — the two cover different moments.

Is HeatTracker the same as ZoneTracker?

No. HeatTracker detects an abnormal rise in temperature through thermal imaging. ZoneTracker detects a human intrusion into a defined area. They cover two different risks.

What triggers an alert?

A temperature threshold you set on an area you define. The threshold depends on what is being watched — a charging bay and an electrical cabinet do not have the same normal.

Where does the alert go?

To the site, to a remote monitoring centre or to a phone, with the thermal image attached.

How is HeatTracker deployed?

It relies on thermal imaging. The audit identifies the areas where energy concentrates, and the system is sized on those.

Find out which of your areas heat up before they fail

An audit starts with your plant, your processes and the areas where energy concentrates — not with a catalogue.